Joe’s Honey Harvard Beets

Honey Harvard Beets Meal

Share this…FacebookGoogle+TwitterLinkedinYummlyemailPrintTumblrPinterestJoe’s Honey Harvard Beets I have a love for red beets.  I think I could eat them just about every day.  I love them pickled, plain, with butter, Harvard style, Borsch, with salads just about any way you can think.  It must be some of my Ukrainian heritage. Mom rarely make cooked beets, though we always had picked red […]

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Apple Pie Filling – Cooked in Sauce

You have seen jars and cans of apple pie filling with the apples in a sauce, with this recipe you will be able to make an apple pie filling similar. This is intended to be used or refrigerated and used within a few days. I do not do my own canning, but there are plenty of recipes out there on how to make a canned filling.

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